nutrition, recovery & what's next
Pre-Race Nutrition Coming up to this race, I decided to try an experiment with nutrition to see if it made a difference on race day. About two weeks out, I cut out alcohol and as much white carbohydrates/refined sugar as I could. I was essentially trying to eat lots of lean protein and get my carbohydrates from fruits & veggies instead of cupcakes and bread baskets. Because I started my taper 10 days out, this overlapped with the end of a high-volume training block, so on my last long ride and long run, I still ate the usual Gu/shot bloks/etc that I would eat, but otherwise, I left it all out. I was eating a lot of chicken, soup, tofu, and fruit. I did really well for the first week, but fell off the wagon a bit when I went out to Indiana for graduation. When I came back, I went back on that "diet" for 3 days and then started carb-loading for the race. While I was eating like this, I didn't feel hungry very often but I had a low-lying ...